No, a painkiller cocktail isn't a cocktail which relieves pain. It's just a delicious, tropical cocktail used to stimulate one's appetite. This article will teach you how to make one.
Edit Ingredients
Servings: 1
- 2 oz. (60 mL) dark rum or gin
- 1 oz. (30 mL) cream of coconut
- 4 oz. (120 mL) pineapple juice
- 1 oz. (30 mL) orange juice
- 3 ice cubes
- A pinch of nutmeg
Edit Steps
- Pour the rum, orange juice, pineapple and coconut cream into the shaker.
- Cover and shake the ingredients vigorously (about 10 times).
- Strain the cocktail into a hurricane glass.
- Add three ice cubes into the hurricane glass.
- Sprinkle the cocktail with a little nutmeg.
- Garnish the cocktail with a slice of lime or a paper cocktail umbrella.
- Note: the original recipe has no garnish.
- Serve and enjoy.
Edit Video
Edit Tips
- You can blend ice into the shaker too if desired.
- You can also mix it instead of shaking it in a cocktail shaker.
Edit Warnings
Edit Things You'll Need
- Cocktail shaker
- Strainer
- Hurricane glass
- Paper cocktail umbrella